The Ulster Unionist Party leader Doug Beattie has apologised after he was criticised for using racist and misogynistic language in a number of tweets from approximately ten years ago.
In a lengthy interview on BBC Radio Ulster’s Stephen Nolan Show on Tuesday morning Mr Beattie was asked to respond to some of the tweets, which included tweets about women and members of the Travelling community.
Asked about the tweets about women, which included sexualised comments, he said “I will absolutely accept that my tweets were misogynistic … I am not a misogynist, they were misogynistic joke.”
He said he was “deeply sorry, and apologise to everybody, the whole of society, but certainly to women who may feel let down by myself.”
Asked about a tweet from 2011 which defined men as having two traits, “hungry and horny”, he said it was “not funny, it’s not right” and he would have to stand in front of the women in his party and explain it to them.”
He was also asked about a number of tweets which used a derogatory term for the Travelling community, including a tweet from 2011 in which he wrote “today is my last day in my old house and my first day in my new house. That’s 16 moves in 25 years and I’m not even a p****!”
Disparaging
Mr Beattie said: “It was wrong. It was attempted humour and I was attempting to use humour, in some cases I was disparaging about myself in using that humour, again if we are going back to that time then clearly I was using something that was wrong. I’ve moved on from that.”
In an answer to another tweet in 2013 about the use of the ‘n-word’ in the film Django Unchained, Mr Beattie responded that “In The Dambusters Richard Todd’s dog was called N*****. Certainly not designed as an insult.”
Mr Beattie said “what I was trying to do was enter a conversation, that conversation was that we used words in the past which would not be acceptable today and this is one of those words.”
Asked if he denied he was a racist, Mr Beattie said: “I’m not a racist, I’m simply not a racist in any shape or form.”
He was also asked about a tweet from 2012 in which he said “what’s needed is a few crazies sorting out mental health strategy. They’ll understand the problem without knowing they have one.”
“It’s bad, it’s awful,” he said. “I don’t know what was going through my head to write that in the manner that I was writing that … I think what I was trying to say is that those people who suffer from mental health issues are the people who are best placed to design the support they require and I wrote it in the worst way possible and there’s no excuse for that.”
Another tweet read out to Mr Beattie said: “I had a Gurkha company under my charge for three years. They drink lots, gamble all the time and like white hookers.”
Mr Beattie responded: It’s terrible, it’s terrible, and I can’t believe that I would put something like that out there, but I did. I don’t believe it is true.
Horrendous
“It’s horrendous … I did it and it was wrong to do it. It’s not a reflection of me then and it’s certainly not a reflection of me now.”
He said he had not witnessed Gurkhas using prostitutes and “it comes from a crass attempt at humour and it’s that dark humour which I seem to have used in that period ten years ago … it is extremely demeaning.”
Asked about a retweet of a Guardian article from 2012, to which he added the comment “English fans at #euro2012 upset British muslims by dressing as knights. Always the victim – its not always about you”, he said it was “in a different context.
“That particular tweet was about English fans dressing as Crusaders, and they’ve done that as a long, long time in the same way as others dress in other similar veins, whether they are as Vikings … and the point I was trying to make was they are not doing this to try and offend anybody this is just the way they dress in order to support their team.
“People shouldn’t look for outrage in regard to that. I have defended Islam, I have defended the Muslim faith … I will completely refute anybody who thinks I have an issue with Islam or about Muslims and that I am racist in that regard, it’s just simply not true.”
In response to a tweet from 2013 in regard to the situation in Syria in which he said “French resolve will crumble… I’m not anti-French but those garlic munching frogs can’t be trusted”, Mr Beattie said “my choice of language is just totally unacceptable in any shape or form.
“I’ll not be the first person to do or say something wrong … what’s important is you stand up and face your past and I’m standing up and facing what I did wrong in my past,” he said.
Choco: Revolutionizing The FoodTech Industry With Innovation & Sustainability | EU20
By Clint Bailey
— In the rapidly evolving world of food technology, European startup Choco has emerged as a pioneering force. With its website, Choco.com, this Berlin-based company is transforming the way food industry professionals operate by leveraging innovative digital solutions. By linking restaurants, distributors, suppliers, and producers on a single platform, Choco is streamlining the supply chain process while promoting sustainability.
Let’s explore the journey of Choco.com and its impact on the overall foodtech industry.
Company: Choco Technologies GmbH
Website: www.Choco.com
Head Office: Berlin, Germany
Year Established: 2018
Founders: Choco was co-founded by Daniel Khachab, Julian Hammer, and Rogerio da Silva.
Industry: Choco operates in the foodtech industry, specifically focusing on digitizing the supply chain for the food industry.
Funding: Choco has secured significant funding rounds from investors, including Bessemer Venture Partners & Coatue Management.
Market Presence: Choco has a strong presence in several European cities, including Berlin, Paris, London & Barcelona.
Mission: Choco aims to revolutionize the food industry by leveraging technology to simplify supply chain management, promote sustainability, and reduce food waste.
Simplifying Supply Chain Management
One of the core focuses of Choco is to simplify supply chain management for food businesses. Traditionally, the procurement process in the food industry has been cumbersome and inefficient, with numerous intermediaries and manual processes. Choco’s digital platform replaces the traditional paper-based ordering system, allowing restaurants and suppliers to communicate and collaborate seamlessly.
Choco’s platform enables restaurants to place orders directly with suppliers, eliminating the need for phone calls, faxes, or emails. This not only saves time but also reduces the likelihood of errors and miscommunications.
By digitizing the ordering process, Choco improves transparency, making it easier for restaurants to compare prices, track deliveries, and manage inventory efficiently.
Streamlining Operations For Suppliers & Producers
Choco’s impact extends beyond restaurants. The platform also provides suppliers and producers with valuable tools to streamline their operations. By digitizing their product catalogs and integrating them into the Choco platform, suppliers can showcase their offerings to a wide network of potential buyers.
Suppliers benefit from increased visibility, enabling them to reach new customers and expand their market presence. Moreover, Choco’s platform helps suppliers manage their inventory, track orders, and plan deliveries effectively. These features enhance operational efficiency, reduce waste, and ultimately contribute to a more sustainable food system.
https://youtube.com/@choco233
YouTube Channel
Promoting Sustainability & Reducing Food Waste
Choco recognizes the critical importance of sustainability in the food industry. According to the United Nations, approximately one-third of the world’s food production goes to waste each year. By digitizing the supply chain and enabling more efficient ordering and inventory management, Choco actively works to combat this issue.
Choco’s platform facilitates data-driven decision-making for restaurants, suppliers, and producers. By analyzing purchasing patterns & demand, Choco helps businesses optimize their inventory levels, reducing overstocking and minimizing food waste. Additionally, Choco supports local sourcing, enabling businesses to connect with nearby suppliers & promote sustainable, community-based practices.
Expanding Reach & Impact
Since its founding in 2018, Choco has experienced rapid growth and expansion. The startup has successfully secured significant funding rounds, allowing it to scale its operations and establish a strong presence across Europe and other global markets. Today, Choco’s platform is used by thousands of restaurants and suppliers, revolutionizing the way they operate.
Choco’s impact extends beyond operational efficiency or sustainability. By connecting restaurants, suppliers & producers on a single platform, Choco fosters collaboration & encourages the exchange of ideas. This collaborative approach strengthens the overall foodtech ecosystem and creates a supportive community of like-minded aiming to drive positive change within the industry.
Future Of FoodTech
Choco’s rise to prominence in the foodtech industry exemplifies the reach of sustainability, innovation, and community. Through its user-friendly platform, Choco simplifies supply chain management, streamlines operations for restaurants & suppliers, and actively promotes sustainable practices. By harnessing the potential of digital, Choco is disrupting the future of the food industry, making it more efficient and transparent.
As Choco continues to expand its impact and reach, its transformative influence on the foodtech sector is set to inspiring, grow other startups, and established players to embrace technology for a better and more sustainable food system.
We Can’t Thank You Enough For Your Support!
— Compiled by Clint Bailey | Team ‘Voice of EU’ — For More Info. & News Submissions: info@VoiceOfEU.com — For Anonymous News Submissions: press@VoiceOfEU.com
The Hat Worn By Napoleon Bonaparte Sold For $2.1 Million At The Auction
A faded felt bicorne hat worn by Napoleon Bonaparte sold for $2.1 million at an auction on of the French emperor’s belongings.
Yes, that’s $2.1 million!!
The signature broad, black hat, one of a handful still in existence that Napoleon wore when he ruled 19th-century France and waged war in Europe, was initially valued at 600,000 to 800,000 euros ($650,000-870,000). It was the centerpiece of Sunday’s auction collected by a French industrialist who died last year.
The Hat Worn By Napoleon Bonaparte Sold For $2.1 Million At The Auction
But the bidding quickly jumped higher and higher until Jean Pierre Osenat, president of the Osenat auction house, designated the winner.
‘’We are at 1.5 million (Euros) for Napoleon’s hat … for this major symbol of the Napoleonic epoch,” he said, as applause rang out in the auction hall. The buyer, whose identity was not released, must pay 28.8% in commissions according to Osenat, bringing the overall cost to 1.9 million euros ($2.1 million).
While other officers customarily wore their bicorne hats with the wings facing front to back, Napoleon wore his with the ends pointing toward his shoulders. The style, known as “en bataille,” or in battle, made it easier for his troops to spot their leader in combat.
The hat on sale was first recovered by Col. Pierre Baillon, a quartermaster under Napoleon, according to the auctioneers. The hat then passed through many hands before industrialist Jean-Louis Noisiez acquired it.
The entrepreneur spent more than a half-century assembling his collection of Napoleonic memorabilia, firearms, swords and coins before his death in 2022.
The sale came days before the release of Ridley Scott’s film Napoleon with Joaquin Phoenix, which is rekindling interest in the controversial French ruler.
THE VOICE OF EU | Widespread concerns have surged among artists and creatives in various domains – country singers, authors, television showrunners, and musicians – voicing apprehension about the disruptive impact of artificial intelligence (AI) on their professions.
These worries have prompted an urgent plea to the U.S. government for regulatory action to protect their livelihoods from the encroaching threat posed by AI technology.
The Artists’ Plea
A notable rise in appeals to regulate AI has emerged, drawing attention to the potential risks AI poses to creative industries.
Thousands of letters, including those from renowned personalities like Justine Bateman and Lilla Zuckerman, underscore the peril AI models represent to the traditional structure of entertainment businesses.
The alarm extends to the music industry, expressed by acclaimed songwriter Marc Beeson, highlighting AI’s potential to both enhance and jeopardize an essential facet of American artistry.
The Call for AI Regulation in Creative Industries
Copyright Infringement Concerns
The primary contention arises from the unsanctioned use of copyrighted human works as fodder to train AI systems. The concerns about AI ingesting content from the internet without permission or compensation have sparked significant distress among artists and their representative entities.
While copyright laws explicitly protect works of human authorship, the influx of AI-generated content questions the boundaries of human contribution and authorship in an AI-influenced creative process.
The Fair Use Debate
Leading technology entities like Google, Microsoft, and Meta Platforms argue that their utilization of copyrighted materials in AI training aligns with the “fair use” doctrine—a limited use of copyrighted material for transformative purposes.
They claim that AI training isn’t aimed at reproducing individual works but rather discerning patterns across a vast corpus of content, citing precedents like Google’s legal victories in the digitization of books.
The Conflict and Seeking Resolution
Despite court rulings favoring tech companies in interpreting copyright laws regarding AI, voices like Heidi Bond, a former law professor and author, critique this comparison, emphasizing that AI developers often obtain content through unauthorized means.
Shira Perlmutter, the U.S. Register of Copyrights, acknowledges the Copyright Office’s pivotal role in navigating this complex landscape and determining the legitimacy of the fair use defense in the AI context.
The Road Ahead
The outpouring of concern from creative professionals and industry stakeholders emphasizes the urgency for regulatory frameworks to safeguard creative works while acknowledging the evolving role of AI in content creation.
The Copyright Office’s meticulous review of over 9,700 public comments seeks to strike a balance between innovation and the protection of creative rights in an AI-driven era. As the discussion continues, the convergence of legal precedents and ethical considerations remains a focal point for shaping the future landscape of AI in creative industries.
Thank You For Your Support!
— By Darren Wilson, Team VoiceOfEU.com
— For more information & news submissions: info@VoiceOfEU.com